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SPECIALS
Stuffed Artichoke
Jumbo Artichoke stuffed with our homemade seasoned breadcrumbs, drizzled with sautéed garlic and oil
$17
Soup Special
Lentils with Chickpeas
$12
Short Rib Ragu
Fresh Tagliatelle pasta with braised Short ribs tossed with Romano cheese in a savory brown sauce
$30
Blackened Salmon
Blackened Faroe Island Salmon fillet paired with lime crème served with roasted Yukon Gold potatoes
$32
Chicken Melanzane
Boneless chicken breasts sautéed with Portobello mushrooms and roasted plum tomatoes in a Port wine sauce served with roasted Yukon Gold potatoes
$27
Sunday Sauce (served Exclusively on Sunday’s)
Traditional Italian Sunday sauce with meatballs, sausage, and braised pork, topped with fresh ricotta, choice of Pasta
$27
