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SPECIALS


Stuffed Artichoke
Jumbo Artichoke stuffed with our homemade seasoned breadcrumbs, drizzled with sautéed garlic and oil
$17

Soup Special
Lentils with Chickpeas
$12

Short Rib Ragu
Fresh Tagliatelle pasta with braised Short ribs tossed with Romano cheese in a savory brown sauce
$30

Blackened Salmon
Blackened Faroe Island Salmon fillet paired with lime crème served with roasted Yukon Gold potatoes
$32

Chicken Melanzane
Boneless chicken breasts sautéed with Portobello mushrooms and roasted plum tomatoes in a Port wine sauce served with roasted Yukon Gold potatoes
$27

Sunday Sauce (served Exclusively on Sunday’s)
Traditional Italian Sunday sauce with meatballs, sausage, and braised pork, topped with fresh ricotta, choice of Pasta
$27